Remus 2017 Experimental Series No. 2

Description

Introducing the Remus Master Distiller Experimental Series No. 2, a groundbreaking release from the acclaimed Remus Bourbon brand, crafted at the renowned Ross & Squibb Distillery. This 113-proof straight wheat whiskey marks the brand's first foray into wheat whiskey, showcasing their innovative spirit. Bottled at 56.5% ABV, this exceptional release stands as a testament to the brand's commitment to pushing the boundaries of whiskey craftsmanship.