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25.09.2026

2 min

New Release: Yamazaki Refill Spanish Oak Limited Release Edition 2026

The Yamazaki Refill Spanish Oak bottle on an oak cask head in a quiet Japanese distillery warehouse lined with Spanish oak casks.

New Release: Yamazaki Refill Spanish Oak Limited Release Edition 2026

New Release: Yamazaki Refill Spanish Oak Limited Release Edition 2026

Yamazaki has released a new limited edition built on Spanish oak. Yamazaki Refill Spanish Oak Limited Release Edition 2026 is a Japanese single malt bottled at 48% ABV, made from spirit distilled in 2014 and 2015 and matured in refill Spanish oak casks.

A Long Relationship With Spanish Oak

Yamazaki was founded in 1923 by Shinjiro Torii and is known as the birthplace of Japanese whisky. Its relationship with Spanish oak has been long and important, and over more than 100 years of continuous refinement its makers have deepened their knowledge of how different cask woods shape the spirit.

This release shows another side of that legacy. Refill Spanish oak casks reveal a surprisingly different dimension, and the label calls the result a vibrant expression of Yamazaki Spanish Oak that explores the bright and fruity notes of the distillery's finest refill casks.

Distillation, Casks and Flavor

A bright, fruit forward Yamazaki shaped by refill Spanish oak.

The whisky was distilled in 2014 and 2015 and bottled in 2026. It combines lightly and medium heavily peated malt and pours a brilliant amber.

The nose offers stewed apricot compote baked with cloves and nutmeg. The palate brings fresh cherries with dried figs, charred peach and shaved cacao, and the finish turns to rich, fruit forward coffee notes and wood smoke.

Release and Availability

This is a limited release. The bottle count has not been stated. The Yamazaki Refill Spanish Oak Limited Release Edition 2026 is available on Spiritory.

Frequently Asked Questions

What is Yamazaki Refill Spanish Oak?

It is a limited release Japanese single malt from Yamazaki, matured in refill Spanish oak casks and bottled at 48% ABV.

When was it distilled and bottled?

The spirit was distilled in 2014 and 2015, and the whisky was bottled in 2026.

What does it taste like?

The nose offers stewed apricot compote baked with cloves and nutmeg. The palate brings fresh cherries with dried figs, charred peach and shaved cacao, and the finish has rich, fruit forward coffee notes and wood smoke.

Is the malt peated?

The whisky combines lightly and medium heavily peated malt.


About the author

Spiritory Team

Spiritory Team

Spiritory is a team of dedicated Whisky, Rum and Spirits Enthusiast. Our passion for the product, craftmanship and art of producing the finest spirits in the world will be represented in every article we write on our blog-page. Our goal is to produce content which is interesting to read and for a broad base of consumers, enthusiasts, investors and collectors.