20.01.2026
Wu Dram Clan new release: Celtic Kornog 2018 Single Barrel - Cask Nr.1

Wu Dram Clan new release: Celtic Kornog 2018 Single Barrel - Cask Nr.1
Introduction & Overview
The Celtic Whisky Distillery 6 Years Old 2018 Kornog Single Barrel Wu Dram Clan Cask Nr.1 represents a remarkable collaboration between the Wu Dram Clan and the Celtic Whisky Distillery, located on the rugged northern coast of Brittany, France. This exclusive single cask offering features a heavily peated whisky distilled in September 2018 and bottled in July 2025, capturing the essence of maritime peat with notable depth. Its arrival marks the first release of Kornog single barrel whisky in Germany, appealing to enthusiasts drawn to distinctive, powerful expressions from lesser-known whisky regions.
Design & Presentation
The whisky is presented in a classic 700 ml bottle showcasing the artisanal quality expected from a single barrel maturation. With an impressive 56.9% ABV, the label underscores its exclusive bottling by the Wu Dram Clan, highlighting its limited nature and cask provenance. The packaging maintains a straightforward yet refined aesthetic, echoing the authenticity and traditional methods of the Celtic Whisky Distillery.
Maturation & Flavor Profile
Matured for six years in a 1st fill bourbon barrel, this whisky is intensely maritime with pronounced salty and peaty characteristics. Despite its youth, it delivers a surprising fruity complexity, defying typical expectations for a French single malt. The distillation process prioritizes artisanal precision, long fermentation, and a clear style, which results in a whisky often mistaken for those from the Scottish isles due to its smoky and coastal profile.
Release & Availability
The Celtic Whisky Distillery 6 Years Old 2018 Kornog Single Barrel Wu Dram Clan Cask Nr.1 will be available exclusively through Wu Dram Clan retailers starting January 27, 2026. The release is limited to 229 bottles, each priced at €149.90, making it a premium addition for those seeking unique, heavily peated whisky from a pioneering French distillery.
About the author
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